Plats du Jour Cookbook

PLATS DU JOUR,

the girl & the fig’s Journey Through the Seasons in Wine Country by Sondra Bernstein

Plats du Jour really is a journey through the seasons with over 125 full color photographs and over 100 wine country recipes. These are restaurant recipes that have been tailored for the home cook with easy ingredient substitutions, wine pairings and cheese platter suggestions and more.
the girl & the fig's Journey Through the Seasons in Wine Country
by Sondra Bernstein

Hardcover: 336 pages Publisher: the girl & the fig, LLC (Dec, 2011)
ISBN-13 978-0-615-51364-5
Product Dimensions: 12 x 9 x 1.4 inches
Shipping Weight: 4 pounds

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